Five Excellent Meat Rabbit Breeds to Start Your Rabbitry

There are more than 45 breeds of rabbits in the world, but only about 17 have a “commercial” (large, chubby, meaty) body type which are preferable for meat production. Characteristics which make some commercial breeds better than others are a higher meat-to-bone ratio, quick growth, fur color and ease of care. Californian Adult Size: Medium (7-10 pounds/ 3.5-4.75 kilograms) Californian rabbits were developed in...

Top 10 Reasons to Raise Rabbits for Meat

You may have been considering raising chickens, geese, ducks, goats, sheep or other small livestock for meat, but once you learn how easy it is to raise rabbits, you’ll never consider another animal for a primary meat source. Rabbits have an extremely high reproduction rate. One healthy, mature doe can produce up to 1000% of her body weight every year. Owning just one female and one male can supply meat twice...